The Physicians Committee recently made recommendations to two National Institutes of Health (NIH) advisory councils, advocating for stronger support for education and training in nonanimal methods.
LIMA, Peru—The Sixth Constitutional Court of Lima recently ordered the Universidad Nacional Mayor de San Marcos, a large public research university in Peru’s capital city, to conduct a census of vegan ...
Lyn Grady is a Food For Life instructor with the Physicians Committee who is helping people understand food as medicine, one class at a time. In this episode of The Exam Room Podcast, Lyn joins Chuck ...
This episode of The Exam Room™ Podcast is sponsored by The Gregory J. Reiter Memorial Fund, which supports organizations like the Physicians Committee that carry on Greg’s passion and love for animals ...
Join Food for Life Instructor, Sharon Mills-Pinckney in this interactive online class for parents and children. In this class you will learn how to help your child build healthy habits and make ...
Help us stay on top of the conversations that matter. Have you come across a news story, research study, social media trend, or other topic you think the Physicians Committee should know about? Use ...
Scholastica House Healing Center at Our Lady of Guadalupe Monastery was started on Feb. 1 2025. It is a place for healing in mind, body and spirt. We have cooked and served plant-based meals for our ...
Updated American Heart Association guidelines for improving cardiovascular health recommend prioritizing plant-based proteins (such as legumes and nuts) over meat, and replacing full-fat dairy and ...
Springtime is fresh pea season. But the good news is that frozen peas allow you to get the health benefits of peas year-round, because they are frozen at their peak—helping to preserve their nutrients ...
Stay healthy by eating all the colors of the nutrition rainbow! The pigments that give fruits and vegetables their bright colors represent a variety of protective compounds. By eating all the colors ...
Shifting diets from meat and other animal products to plant-based diets has a high potential for reducing carbon footprints and mitigating climate change, as well as improving human health, according ...
WASHINGTON, D.C.—Doctors and dietitians with the Physicians Committee for Responsible Medicine are sharing their concerns about the health risks associated with beef tallow, which is high in saturated ...