If you’re cooking with lemons, you’re probably using their juice. But what do you do with the peels? Most of us just discard them, but you can get more bang for your buck by using them for a simple ...

Squeeze fresh lemon juice over fresh-cut fruits or veggies to prevent browning. This is the reason why many guacamole recipes call for lime; in addition to the flavor, it slows the guacamole from ...

Boiling lemon peel, cinnamon, and ginger is a common home remedy that many people use to stay healthy in a natural way. It is ...

Use lemon peels in the disposal or microwave to remove odors and grime. Clean surfaces by rubbing lemon peels on stains or mixing them with baking soda for a scrub. Steep lemon peels in vinegar for a ...

When life gives you lemons, make lemonade! But what do you do with those lemon peels when you’re finished squeezing them into a refreshing drink? If you’ve ever accidentally taken a bite out of a ...

The fresh tang of a juicy lemon is a welcome complement to sweet or savory recipes. But what do you do with leftover peels and rinds? During gardening season, you can put them to good use in your ...

Cook the Pappardelle in a pot of salted boiling water until al dente and drain well. While the pasta is boiling, heat the oil ...

Add Yahoo as a preferred source to see more of our stories on Google. You probably wouldn’t grab a lemon and bite right into it in the same way you would eat an apple or pear. Instead, lemon juice and ...