When I was in Hanoi last year, a sweet and smoky aroma constantly called to me from the busy street corners. It was the scent ...

VietNamNet Bridge – Ha Noi cuisine features a wide variety of dishes with vermicelli. Among them, bun cha (vermicelli with grilled pork and fresh herbs) delights, with its seductive taste and aroma.

Smoky, succulent pork patties, rice noodles, fistfuls of herbs and a super-savoury dipping sauce: is there a perfect way to cook possibly the perfect noodle dish? Let’s find out … The Guardian’s ...

The new trade agreement with Vietnam? Historic, no doubt. And President Obama’s speech on the intertwined histories of Vietnam and the United States was thrilling — who knew that Thomas Jefferson was ...

“People are put on earth for various purposes; I was put on earth to do this. Eat noodles right here,” said the late, great Anthony Bourdain while slurping down a bowl of noodles in Vietnam. The ...

Brunch has a simple rule: keep the toast, OJ and coffee bottomless. After that, anything goes, like this Egyptian broad-bean stew with boiled eggs, or a vibrant Vietnamese bun cha, from a new book, ...

Two of the owners from Prahran Vietnamese cafe Hanoi Hannah, Simon Blacher and Nick Coulter, recently returned from a week in Hanoi, Vietnam with their head chef, Shyam Maharjan (aka Sam with the ...